Recipe Spinach Chicken is contributed by Lets Share Knowledge Team.
Recipe: Spinach Chicken
Ingredients
- • Spinach 1 Kg
- • Garlic 9-10 Cloves (medium Size)
- • Ginger 1.5” pc.
- • Onion 1½ medium
- • Tomato 3½ medium
- • Green Chillies 5-6
- • Dry Red Chilli 2
- • Salt to taste
- • Oil
- • Chicken 400g
- • Grated Ginger 1tsp
- • Crushed Garlic 1tsp
- • Garam Masala 1tsp
- • Lemon Juice 1 Tbsp
- • Salt to taste
- • Chopped Green Chilli 1Tbsp
For Marination:
Instructions
- Clean and cut chicken into 1 inch pieces. If using a whole chicken make diagonal slits into the legs so that it absorbs marinade quickly.
- In a bowl, add all the ingredients of the marinade along with the chicken. Mix well and set aside for 1 hour.
- Slice onions. Grate ginger. Finely chop tomatoes and garlic and keep aside.
- Heat oil in a skillet and add dry red chillies. Sauté for a few seconds and then add onions. Fry till onions turn light brown.
- Now add ginger, garlic. Sauté for half a minute and add chopped tomatoes and salt. Cook till tomatoes turn mushy.
- In the meanwhile, clean, wash and chop spinach. Cut green chillies lengthwise and keep aside.
- After the tomatoes are well cooked, add the marinated chicken and cook covered on a low flame till the chicken pieces are half done.
- Now add chopped spinach and green chillies to the above Mix well and cook covered on a low flame till the water dries up.
- Serve hot with chapattis.
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