This is a very basic Potato and Peas paratha. I made it more convenient for myself with the help of Poori Maker.
Ingredients
Potatoes 3 to 4
Peas 1/2 cup
Coriander Leaves 1/2 cup
Salt as required
Green Chilles 3 to 4
Paratha
Maida 1 cup
Flour 1 cup
Salt 1/2 tsp
Water as required
Method
Boil the potatoes and steam peas
Now gather all the ingredients like potatoes, peas, coriander leaves, green chillies and salt.
Mash these ingredients with hand and mix.
Prepare the paratha dough and leave aside for 1 hour atleast. Then take some of the dough and make it into a ball. Put that ball in between 2 baking sheets and place it on the poori maker as shown below.
Press the poori maker to make the dough flat and stretched.
Then place the filling in the center and wrap the three ends to form a triangular shaped paratha.
Shallow fry them and serve hot.
